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Backyard Foraging for Families
Saturday, June 27, 10 am to noon
Jeremy Umansky, Larder Master and Wild Food Forager with Restaurant Trentina, will discuss how to identify plants with a slide show focusing on invasives along with methods and techniques for using plants in cooking. He will then lead a walk to identify plants and conclude with a tasting of various recipes using “backyard edibles” instead of traditional ingredients. Great fun for families! $5 per person, $25 maximum for family of 6.
The Nature Center at Shaker Lakes is generously supported by